Ingredients
Ingredients- 2 egg whites
- 450 g desiccated coconut
- 115 g sugar
- 275 ml single cream
- 300 g dark chocolate, 70% cocoa solids
- 100 g white chocolate
- 50 g raisins, soaked in rum
- 50 g honeycomb, crushed
Description
Simple To Make And Speedy To Bake, Ed Baines`s Decadent Chocolate Tarts Make A Great Way To Satisfy A Sweet Tooth
UK TV
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