Ingredients
- 8 chicken wings, kin on
- 40 g dates, stoned and quartered
- 20 g red onions, finely chopped
- 5 g butter
- 20 g brown sugar
- 50 ml port
- 2 tsp honey
- 60 g tips of asparagus
- 20 g mixed salad leaves
Description
For A Finger-licking First Course Try Michael Moore's Creative Recipe For Chicken Wing 'tulips' Served With Caramelised Dates

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