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Ingredients

• 4 boneless pork loin chops (5 ounces each)
• 3 cups sweet onion slices
• 1 teaspoon canola oil
• 2 medium Granny Smith apple, peeled and sliced
• 1/2 cup water
• 2 tablespoons brown sugar
• 1 tablespoon cider vinegar
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 to 1/2 teaspoon pepper
• 1/4 teaspoon dried rosemary, crushed

Description

Find Recipes For Apples 'n' Onion Topped Chops And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Nonstick Skillet Coated With Cooking Spray, Cook Chops For About 3 Minutes On Each Side Or Until Browne

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