Login to Save Like

Ingredients

• 1 package (1/4 ounce) active dry yeast
• 1/4 cup warm water (110° to 115°)
• 3/4 cup warm milk (110° to 115°)
• 1/4 cup sugar
• 1 teaspoon salt
• 1 egg, lightly beaten
• 1/4 cup shortening
• 3 to 3-1/2 cups all-purpose flour
• FILLING
• 1/2 cup butter, softened
• 1 cup packed brown sugar
• 2 eggs, lightly beaten
• 1 teaspoon vanilla extract
• 1 teaspoon lemon extract, optional
• 4 cups ground or finely chopped walnuts
• Confectioners' sugar icing, optional

Description

Find Recipes For Poteca Nut Roll And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Dissolve Yeast In Warm Water. Add The Milk, Sugar, Salt, Egg, Shortening, And 1-1/2 Cups Flour; Beat Until Smooth.

Taste Of Home