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Ingredients

• 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
• 1/2 cup chopped onion
• 1 garlic clove, minced
• 3 tablespoons butter
• 1 cup soft bread crumbs
• 1/2 teaspoon salt
• 1 boneless pork loin roast (3-1/2 pounds)
• 1/4 cup orange juice
• 2 tablespoons soy sauce
• 1 tablespoon ketchup
• 1 cup (8 ounces) sour cream
• 2 tablespoons prepared horseradish
• 1 teaspoon Dijon mustard
• 1/2 teaspoon seasoned salt
• 1/4 teaspoon dill weed

Description

Find Recipes For Pork Loin With Spinach Stuffing And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Set Aside 1/2 Cup Spinach For Sauce. In A Skillet, Saute Onion, Garlic And Remaining Spinach In Butter Until Tender.

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