Ingredients
- 3 cups sauerkraut, well drained
- 2 cups applesauce
- 1/2 cup chicken broth
- 1/2 pound sliced bacon, cooked and crumbled
- 1 tablespoon brown sugar
- 1 teaspoon dried thyme
- 1/2 teaspoon ground mustard
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 6 pork chops (1 inch thick and 7 ounces each)
- 2 tablespoons canola oil
- 1/4 teaspoon paprika
Description
Find Recipes For Pork Chops And Sauerkraut And Other Apple Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine The Sauerkraut, Applesauce, Broth, Bacon, Brown Sugar And Seasonings; Spoon Into An Ungreased
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