Ingredients
- 1-1/2 teaspoons plus 1 cup butter, softened, divided
- 1 cup sugar
- 1/2 cup water
- 1/4 teaspoon salt
- 1 cup sliced almonds
- 1/2 teaspoon baking soda
- 8 ounces dark chocolate candy bars, chopped
- 1 cup chopped pecans, toasted
- 1/4 cup dry roasted peanuts, chopped
- 3 tablespoons chocolate-covered coffee beans, halved
- 4 ounces white baking chocolate, chopped
Description
Find Recipes For Almond Crunch Toffee And Other Almond Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Line A 13-in. X 9-in. Pan With Foil. Grease The Foil With 1-1/2 Teaspoons Butter; Set Aside. In A Heavy 3-qt. Saucepan, Me
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