Ingredients
- 2 frozen Texas-size white dinner rolls
- 1/2 cup each chopped sweet red pepper, fresh mushrooms and broccoli
- 1 tablespoon chopped green onion
- 1 garlic clove, minced
- 3 teaspoons Crisco Extra Virgin Olive Oil or Canola Oil, divided
- 1/3 cup shredded part-skim mozzarella cheese
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons crumbled feta cheese
- 1 tablespoon minced fresh parsley
- 4 teaspoons Italian salad dressing
Description
Taste Of Home
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