Ingredients
- 2 packages (1/4 ounce each) active dry yeast
- 2-1/3 cups warm water (110° to 115°)
- 1/4 cup butter, softened
- 2 tablespoons honey
- 3 teaspoons salt
- 3-1/3 to 3-2/3 cups all-purpose flour
- WHEAT DOUGH:
- 2 tablespoons toasted wheat germ
- 2 tablespoons molasses
- 1 cup plus 2 to 5 tablespoons whole wheat flour
- PUMPERNICKEL DOUGH:
- 2 tablespoons baking cocoa
- 2 tablespoons molasses
- 1 cup plus 2 to 5 tablespoons rye flour
- 1 egg white
- 1 tablespoon water
Description
Find Recipes For Tricolor Braid And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Dissolve Yeast In Warm Water. Add Butter, Honey, Salt And 2-1/3 Cups Flour; Beat For 2 Minutes. Divide Evenly Among
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