Ingredients
- 1 cup reduced-sodium chicken broth
- 1/4 cup reduced-sodium soy sauce
- 3 garlic cloves, minced
- 1/2 teaspoon ground allspice
- 1 to 2 teaspoons grated fresh gingerroot
- 1/2 pound pork tenderloin, cut into 1/4-inch slices
- 2 bay leaves
- 2 teaspoons canola oil
- 1/2 cup sliced fresh mushrooms
- 1/2 cup julienned sweet red pepper
- 1/3 cup thinly sliced celery
- 2 teaspoons cornstarch
- 2 teaspoons honey
- Hot cooked rice, optional
Description
Find Recipes For Pork And Veggie Saute And Other Main Dish & Dinner Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Bowl, Combine The First Five Ingredients. Pour 1/2 Cup Marinade Into A Large Resealable Plastic Bag; Add Po
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