Ingredients
- 1 package (30 ounces) frozen shredded hash brown potatoes, thawed
- 2 cups (8 ounces) shredded cheddar cheese
- 1/4 cup chopped onion
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups (16 ounces) sour cream
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 1/2 cup butter, melted, divided
- 2 cups cornflakes, lightly crushed
Description
Find Recipes For Au Gratin Hash Browns And Other Baked Potatoe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Bowl, Combine The Hash Browns, Cheese, Onion, Salt And Pepper. In Another Bowl, Combine The Sour Cream, Soup A
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