Ingredients
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 1 package (8 ounces) cream cheese, cubed
- 1 envelope unflavored gelatin
- 3 tablespoons cold water
- 1 cup finely chopped celery
- 1 cup mayonnaise
- 3 tablespoons lemon juice
- 4 green onions, finely chopped
- 1/2 pound cooked shrimp, peeled, deveined and coarsely chopped
- Lettuce leaves and additional shrimp, optional
- Assorted crackers
Description
Find Recipes For Molded Shrimp Spread And Other Appetizer Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Saucepan, Heat Soup And Cream Cheese Over Medium Heat Until Cheese Is Melted, Stirring Frequently. Remove From The Heat;
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