Ingredients
- 1 can (15 ounces) apricot halves, undrained
- 1 to 2 tablespoons sugar
- 1 tablespoon lemon juice
Description
Find Recipes For Apricot Sorbet And Other Cooking Style Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Freeze The Apricots In A Freezer-proof Container. Place Frozen Apricots In A Blender Or Food Processor; Add Sugar And Lemon Juic
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