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Ingredients

• 4 boneless skinless chicken breast halves (4 ounces each)
• 1/4 teaspoon lemon-pepper seasoning
• 1 can (8 ounces) unsweetened sliced pineapple
• 3 tablespoons vegetable oil
• 2 tablespoons soy sauce
• 1 tablespoon vinegar
• 1 tablespoon honey
• 1/4 teaspoon ground ginger
• 8 cups assorted vegetables (lettuce, red onion, carrots, sweet red pepper and broccoli)
• Salted peanuts, optional

Description

Find Recipes For Pineapple Chicken Salad And Other Asian Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Sprinkle Chicken With Lemon-pepper. Grill Over Medium-hot Heat Or Broil 4-6 In. From The Heat For 15-18 Minutes Or Until Juices

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