Slow-cooked Sauerkraut Soup Recipe

Ingredients

  • 1 medium potato, cut into 1/4-inch cubes
  • 1 pounds smoked kielbasa, cut into 1/2-inch cubes
  • 1 can (32 ounces) sauerkraut, rinsed and well drained
  • 4 cups chicken broth
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 1/2 pound fresh mushrooms, sliced
  • 1 cup cubed cooked chicken
  • 2 medium carrots, cut into 1/4-inch slices
  • 2 celery ribs, sliced
  • 2 tablespoons white vinegar
  • 2 teaspoons dill weed
  • 1/2 teaspoon pepper
  • 3 to 4 bacon strips, cooked and crumbled

Description

Find Recipes For Slow-Cooked Sauerkraut Soup And Other Bacon Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A 5-qt. Slow Cooker, Combine The First 12 Ingredients. Cover And Cook On High For 5-6 Hours Or Until The Vegetables Are

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