Ingredients
- 12 slices white bread, crusts removed
- 1 container (8 ounces) spreadable cream cheese
- 2 tablespoons chopped green onions
- 8 bacon strips, cooked and crumbled
- 24 fresh asparagus spears, trimmed
- 1/4 cup butter, melted
- 3 tablespoons grated Parmesan cheese
Description
Find Recipes For Asparagus Appetizer Roll-ups And Other Roll-up Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Flatten Bread With A Rolling Pin. In A Small Bowl, Combine The Cream Cheese, Onions And Bacon. Spread Mixture Over Bread
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