Ingredients
- 2 slices bacon or salami, cut into 1-inch pieces
- 1/2 cup seasoned bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic salt
- 1 teaspoon minced fresh parsley
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 egg, lightly beaten
- 2 tablespoons hot water
- 1 beef top round steak (1-1/2 pounds and 1/2-inch thick), pounded to tenderize
- 2 tablespoons canola oil
- 3/4 cup water
- Spaghetti sauce
- Cooked pasta
Description
Find Recipes For Old World Italian Beef Roll And Other Bacon Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Bowl, Combine The First Nine Ingredients. Spread Over Steak, Roll-up Jelly-roll Style, Starting With The Long Si
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