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Ingredients

• 1 boneless beef chuck roast (about 4 pounds)
• 3 tablespoons canola oil, divided
• 2 large onions, chopped
• 1 cup ketchup
• 1 cup beef broth
• 2/3 cup chili sauce
• 1/4 cup cider vinegar
• 1/4 cup packed brown sugar
• 3 tablespoons Worcestershire sauce
• 2 tablespoons prepared mustard
• 2 tablespoons molasses
• 2 tablespoons lemon juice
• 1 teaspoon salt
• 1/4 teaspoon cayenne pepper
• 1/8 teaspoon pepper
• 1 tablespoon Liquid Smoke, optional
• 12 to 16 kaiser rolls or hamburger buns

Description

Find Recipes For Shredded Barbecued Beef And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Dutch Oven, Brown Roast On All Sides In 1 Tablespoon Oil. Meanwhile, In A Large Saucepan, Saute Onions In Remaining Oil

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