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Ingredients

• 20 large marshmallows
• 2 cups heavy whipping cream, divided
• 2 tablespoons sugar
• 2 teaspoons vanilla extract
• 1/2 teaspoon almond extract
• 1 can (20 ounces) crushed pineapple, well drained
• 1 cup flaked coconut
• 1 loaf (10-3/4 ounces) frozen pound cake, thawed and cubed (about 4 cups)
• 5 to 6 large navel oranges, peeled and sectioned
• 1/4 cup slivered almonds, toasted

Description

Find Recipes For Ambrosia Dessert Bowl And Other View All Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Marshmallows And 1/4 Cup Cream In The Top Of A Double Boiler; Heat Over Boiling Water Until The Marshmallows Are Melted

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