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Ingredients

• 1 pound ground beef
• 2 packages (3 ounces each) Oriental-flavored ramen noodles
• 1 package (16 ounces) frozen stir-fry vegetable blend
• 2 cups water
• 4 to 5 tablespoons soy sauce
• 1/4 teaspoon ground ginger
• 3 tablespoons thinly sliced green onions

Description

Find Recipes For Asian Beef Noodle Toss And Other Main Dish & Dinner Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet, Cook Beef Over Medium Heat Until No Longer Pink; Drain. Stir In Contents Of One Noodle Seas

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