Ingredients
- 2 cups cubed sponge cake
- 5 macaroon cookies, crumbled
- 2 tablespoons sherry or orange juice
- 2 tablespoons brandy or orange juice
- 3 cups heavy whipping cream, divided
- 4 egg yolks
- 2 tablespoons sugar
- 1/4 teaspoon vanilla extract
- 1 cup fresh raspberries
- 1 cup sliced fresh strawberries
- 1 cup sliced peeled fresh or frozen peaches, thawed
- 1/2 cup sliced almonds, toasted
Description
Find Recipes For Old English Trifle And Other Almond Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: Place Cake Cubes And Crumbled Cookies In A 3-qt. Glass Bowl. Drizzle With Sherry And Brandy.
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