Ingredients
- 1 cup apricot nectar
- 3 tablespoons brown sugar
- 2 tablespoons ketchup
- 2 teaspoons cornstarch
- 1 teaspoon grated orange peel
- 1 teaspoon horseradish mustard
- 6 boneless skinless chicken breast halves (6 ounces each)
Description
Find Recipes For Broiled Apricot Chicken And Other Boneless Chicken Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Small Saucepan, Combine The First Six Ingredients. Bring To A Boil. Cook And Stir For 1 Minute Or Until
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