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Ingredients

• 1 pound fresh asparagus, trimmed
• 3 tablespoons unsweetened pineapple juice
• 1 tablespoon balsamic vinegar
• 1 teaspoon Dijon mustard
• 1 teaspoon olive oil
• 1/2 teaspoon minced garlic

Description

Find Recipes For Asparagus With Mustard Vinaigrette And Other Asparagus Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Skillet, Bring 1/2 In. Of Water To A Boil. Add Asparagus; Cover And Boil For 3 Minutes; Drain.

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