Braised Artichoke Hearts with Mint (Carciofi alla Romana)

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Ingredients

Braised Artichoke Hearts with Mint (Carciofi alla Romana)View GalleryPhoto: Todd Coleman

Description

This Classic Roman Contorno, Or Side Dish, Calls For Mint, A Popular Herb In Roman Kitchens. We Featured This Recipe, Along With Ones For Other Delicious Contorni, In ?Eternal City,? Anya Von Bremzen?s Ode To Rome.

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