Ashkenazi Potato Latkes

Ingredients

  • 5 potatoes, grated coarsely
  • 2 onions, grated finely
  • 1 carrot, grated coarsely (optional)
  • 3 eggs
  • 3 Tbsp. breadcrumbs
  • salt and freshly ground black pepper
  • pinch of grated nutmeg
  • oil for frying

Description

Ashkenazi Potato Latkes - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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