Ingredients
- 1 tablespoon vegetable oil
- 1 pound skinless, boneless chicken breast , cut up
- 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
- 1 cup water
- 1/3 cup Caesar salad dressing
- 1 cup cherry tomato cut in half
- 1/2 of a 1-pound package linguine , cooked and drained (about 4 cups)
- grated Parmesan cheese
Description
Chicken Caesar Pasta Bowl - The Huffington Post
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