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Ingredients

• 1 pouch (8.8 oz) 90-second white rice
• 1 cup chopped seedless cucumber
• 1/2 cup shredded carrot
• 1/4 cup rice vinegar
• 1 Tbsp sugar
• 1/4 cup rice vinegar
• 1/4 cup plus 2 Tbsp soy sauce
• 8 oz shiitake mushrooms, stems removed
• 6 scallions, trimmed
• 1 to lb ground turkey
• 1/4 tsp ground ginger
• Nonstick spray
• 1/4 cup wasabi & soy almonds (Blue Diamond), chopped

Description

Asian Turkey Burgers With Cucumber-Rice Salad - The Huffington Post

Kitchen Daily