Asian Turkey Burgers With Cucumber-rice Salad

Ingredients

  • 1 pouch (8.8 oz) 90-second white rice
  • 1 cup chopped seedless cucumber
  • 1/2 cup shredded carrot
  • 1/4 cup rice vinegar
  • 1 Tbsp sugar
  • 1/4 cup rice vinegar
  • 1/4 cup plus 2 Tbsp soy sauce
  • 8 oz shiitake mushrooms, stems removed
  • 6 scallions, trimmed
  • 1 to lb ground turkey
  • 1/4 tsp ground ginger
  • Nonstick spray
  • 1/4 cup wasabi & soy almonds (Blue Diamond), chopped

Description

Asian Turkey Burgers With Cucumber-Rice Salad - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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