Crostini With Prosciutto And Tart Cherries

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Ingredients

  • 1 baguette, cut on a sharp diagonal into thin 3-inch-long slices
  • olive oil
  • salt and freshly ground black pepper
  • 1 clove garlic
  • 1 cup Champagne or dry white wine
  • 1/2 cup dried tart cherries
  • 3 ounces soft fresh goat cheese
  • 4 ounces thinly sliced prosciutto, torn into 2-inch pieces
  • 1/2 cup baby wild arugula

Description

Crostini With Prosciutto And Tart Cherries - The Huffington Post

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