Ingredients
- CHICKEN SKEWERS
- 2 tsp olive oil
- 1 Tbsp lemon juice
- 1 tsp dried oregano
- 1/4 tsp each salt and pepper
- 8 chicken tenderloins (about 11/4 lb)
- CHIRMOL SALSA
- 5 large ripe plum tomatoes
- Nonstick spray
- 1/4 cup sliced scallions
- 1/4 cup mint
- 1 small jalapeño pepper, seeded and minced
- 1 tsp minced garlic
- 1/4 tsp salt
Description
Chicken Skewers With Chirmol Salsa - The Huffington Post
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