Apple And Almond Souffle


  • 3 medium baking apples, peeled, cored, and cut into bite-size pieces
  • 1/4 cup water
  • 3 tablespoons sugar substitute
  • 1/2 teaspoon almond extract
  • 5 egg whites
  • 1/4 cup sliced almonds, toasted (optional)


Apple And Almond Souffle - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
View Full Recipe

Found Country:US image description
Back to top