Ingredients
- 1 package Hillshire Farm Hot & Spicy Italian-Style Smoked Sausages
- 1/4 cup balsamic vinegar
- 1 tablespoon olive oil
- 2 cups grape tomatoes, cut in half
- 1 8-ounce package fresh small mozzarella balls, quartered
- 3 tablespoons chopped fresh basil
- 1/4 teaspoon salt
- 6 French bread rolls, split
Description
Caprese Salad Topped Smoked Sausage Sandwich - The Huffington Post
Kitchen Daily
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