Ingredients
- 8 large red radishes or 1 large watermelon radish
- 1 small black radish
- 1 medium carrot, peeled
- 1 medium fennel bulb, cored
- 1 cup(s) quinoa, preferably red rinsed
- 2 1/2 cup(s) water
- Finely grated zest of 2 lemons
- Juice of 1 lemon
- 2 tablespoon(s) vegetable oil
- Salt and freshly ground pepper
Description
Lemony Quinoa Salad With Shaved Vegetables - The Huffington Post
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