Herbed Cheese Biscuits

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Ingredients

  • 2 cup sifted all-purpose flour
  • 3 teaspoon double-acting baking powder
  • 2 teaspoon fresh dill weed
  • 1 teaspoon salt
  • 1/3 cup CRISCO all-vegetable shortening or 1/3 CRISCO Stick
  • 1/2 cup shredded Cheddar cheese or Swiss Cheese
  • 3/4 cup milk

Description

Herbed Cheese Biscuits - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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