Asian Vegetable Lo Mein


  • 12 oz whole-wheat or regular linguine pasta
  • 2 tsp oil
  • 1/2 tsp each minced garlic and ginger
  • 1 bag (16 oz) frozen stir-fry vegetables, thawed
  • 1 bunch scallions, cut in -in. pieces
  • 1/2 cup each bottled stir-fry sauce and chopped cashews


Asian Vegetable Lo Mein - The Huffington Post

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