Black-eyed-pea Salad

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Ingredients

  • 1 cup(s) dried black-eyed peas
  • 2 tablespoon(s) extra-virgin olive oil
  • 1 medium sweet onion, finely diced
  • Salt
  • 1 red bell pepper
  • 2 large celery ribs, cut into 1/4-inch dice
  • 2 tablespoon(s) low-fat mayonnaise
  • 4 teaspoon(s) cider vinegar
  • 4 large scallions, green parts only thinly sliced
  • Freshly ground black pepper
  • Tabasco Sauce, for seasoning

Description

Black-Eyed-Pea Salad - The Huffington Post

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