Ingredients
- Sauce
- 1/3 cup orange juice
- 1 Tbsp each sugar and rice vinegar
- 1/4 tsp each sesame oil and crushed red pepper flakes
- Wraps
- 1/2 cup uncooked instant brown rice
- 8 oz lean ground beef
- 2 tsp each minced garlic and minced fresh ginger
- 1 medium red pepper, cut in strips
- 6 scallions, thinly sliced (1/2 cup)
- 2 Tbsp hoisin sauce
- 8 green-leaf lettuce leaves, washed
- Radish sprouts
Description
Asian Lettuce Wraps - The Huffington Post
Kitchen Daily
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