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Ingredients

• 1/2 cup  granulated sugar
• 1/2 cup  packed brown sugar
• 1/2 cup  butter, softened
• 1/4 cup  canola oil
• 1/4 cup  chocolate syrup
• 2   egg whites
• 1   egg
• 1 teaspoon  vanilla
• 2 1/4 cups  Gold Medal® all-purpose flour
• 1/3 cup  unsweetened baking cocoa
• 1 1/2 teaspoons  baking soda
• 1/2 teaspoon  salt
• 1 cup  dark or semisweet chocolate chips (6 oz)
• 1 cup  sweetened dried cranberries or dried cherries
• 1/2 cup  chopped pecans or walnuts, toasted*

Description

Favorite Dried Fruit Replaces Half The Chips For A More Nutritious Cookie. It Has 44% Less Fat, 55% Less Sat Fat, And 27% Fewer Calories Than The Original Recipe.

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