Ingredients
- 2 8-oz. turkey breast tenderloins, halved horizontally
- 1/4 tsp. coarsely ground black pepper
- 2 Tbsp. butter
- 2 oz. thinly sliced deli ham, cut into bite-size pieces
- 1/2 cup orange juice
- 2 9- to 10-oz. pkgs. fresh spinach
- 1 orange, cut into wedges
Description
Oranges Add A Light Citrusy Touch To This Seasoned Turkey, Ham, And Spinach Main-dish Recipe Prepared In Less Than 30 Minutes.
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