Spicy Beer-brined Ribs

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Ingredients

  • 3 12-oz. cans  beer
  • 3 Tbsp.  coarse kosher salt
  • 3 Tbsp.  packed brown sugar
  • 1 Tbsp.  celery seeds
  • 1 Tbsp.  cayenne pepper
  • 1-1/2 tsp.  ground black pepper
  • 1 tsp.  liquid smoke (optional)
  • 4 lb.  meaty pork spareribs or loin back ribs
  • 1/2 cup  Honey-Beer Barbecue Sauce* or bottled barbecue sauce

Description

If You Like Your Ribs Smoky, Be Sure To Add The Liquid Smoke To This Gutsy Beer Marinade.

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