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Ingredients

• 1 pound  fresh or frozen skinless salmon or halibut fillet
• 1/2 cup  mayonnaise
• 1/3 cup  chopped roasted red sweet pepper
• 2 teaspoons  lemon juice
• 1 teaspoon  snipped fresh chives
•   Salt and ground black pepper
• 1/3 cup  all-purpose flour
• 1 tablespoon  white sesame seeds
• 1 tablespoon  black sesame seeds*
• 1/4 teaspoon  salt
• 1/4 cup  milk
• 2 tablespoons  cooking oil
•   Lemon or lime wedges (optional)
•   Fresh watercress (optional)

Description

Use The Make-ahead Directions For The Accompanying Sauce To Reduce Preparation Time For This Seafood Main-dish Recipe.

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