Tropical Fruit Kabobs With Coconut Ice Cream

Ingredients

  • 2/3 cup  honey
  • 1 3-inch  cinnamon stick
  • 1 medium  banana, peeled and sliced
  •   Lemon juice
  • 1   star fruit (carambola), sliced
  • 1 large  firm, ripe papaya or mango, peeled, pitted, and sliced
  • 1   kiwifruit, peeled and sliced
  • 6   wooden or metal skewers, each about 6 inches long
  •   Vanilla ice cream
  • 1/3 cup  toasted flaked coconut

Description

For A Quick Summer Fruit Dessert Recipe, Serve Banana, Star-fruit, Papaya, And Kiwi Kabobs, Brushed With Cinnamon-honey, On A Dish Of Coconut Ice Cream.

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