Sour Cream-walnut Date Bundt Cake With Tangerine Glaze

Ingredients

  • 1/3 cup  all-purpose flour
  • 3 Tbsp.  packed brown sugar
  • 3 Tbsp.  butter or margarine
  • 2/3 cup  finely snipped pitted dates
  • 1/2 cup  finely chopped walnuts or pecans
  • 1 18.25-oz. pkg.  Pillsbury Moist Supreme Butter Recipe Yellow Cake Mix or 2-layer-size yellow cake mix
  • 1 8-oz. carton  dairy sour cream
  • 3/4 cup  water
  • 3   eggs
  • 1/2 cup  cooking oil
  • 3/4 tsp.  ground cardamom or ground nutmeg
  •   Tangerine Glaze

Description

This Fruit And Nut Filled Dessert Is Easy To Make Because It Uses A Yellow Cake Mix.

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