Brunswick Stew

Ingredients

  • 3   medium onions, cut into thin wedges
  • 2 pounds  meaty chicken pieces, skinned
  • 1 1/2 cups  diced cooked ham (8 ounces)
  • 1 14 1/2-ounce can  diced tomatoes
  • 1 14 ounce can  chicken broth
  • 4   cloves garlic, minced
  • 1 tablespoon  Worcestershire sauce
  • 1 teaspoon  dry mustard
  • 1 teaspoon  dried thyme, crushed
  • 1/4 teaspoon  pepper
  • 1/4 teaspoon  bottled hot pepper sauce
  • 1 10-ounce package  frozen sliced okra (2 cups)
  • 1 cup  frozen baby lima beans
  • 1 cup  frozen whole kernel corn

Description

Chicken And Ham Make A Main Dish Stew That Simmers All Day In A Slow Cooker.

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