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Ingredients

• 1 1-inch-think  slice bread
• 1/2 to 3/4 cup  milk
• 1/4 cup  finely chopped onion
• 1 tablespoon  butter or margarine
• 2   beaten eggs*
• 1 pound  lean ground beef*
• 1/2 pound  ground pork*
• 3 tablespoons  snipped parsley
• 1-1/2 teaspoons  salt
• 1 teaspoon  Worcestershire sauce
• 1/2 teaspoon  finely shredded lemon peel
• 1 teaspoon  lemon juice
• 1/4 teaspoon  paprika
• 1/4 teaspoon  ground nutmeg
• 3 cups  beef broth
• 1 cup  cold water
• 1/2 cup  all-purpose flour
•   Hot cooked noodles, rice or spaetzle

Description

For An Authentic German Dinner, Ladle These Beef-and-pork Meatballs Over Noodlelike Spaetzle.

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