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Ingredients

• 1 can  (16 ounces) Old El Paso® refried beans
• 1/2 cup  Old El Paso® salsa (any variety)
• 1/2 teaspoon  chili powder
• 1 package  (11 ounces) Old El Paso® flour tortillas for burritos (8 tortillas; 8 inch)
• 1 cup  shredded lettuce
• 1/2 cup  shredded Monterey Jack cheese (2 ounces)

Description

Tired Of Tacos? Roll Up Seasoned Refried Beans, Lettuce And Cheese In Soft Flour Tortillas For An Exciting Change Of Pace.

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