Ingredients
- 1 envelope unflavored gelatin
- 1/2 cup cold water
- 3/4 cup low-fat cottage cheese
- 1/2 of an 8-ounce package light cream cheese (Neufchatel), cut up
- 1/3 cup sugar
- 3 tablespoons unsweetened cocoa powder
- 1 cup skim milk
- 1 teaspoon vanilla
Description
Like Eating Chocolate Cheesecake In A Bowl, This Low-calorie Dessert Makes S Decadent But Light Ending To Any Meal.
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