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Ingredients

• 3/4   cup prepared Italian salad dressing
• 4   skinless, boneless chicken breast halves (about 1 pound)
• 6 cups  mixed salad greens torn into bite-size pieces
• 1   medium tomato, coarsely chopped (about 1 cup)
• 1 1/2 cups  Pepperidge Farm® Zesty Italian Croutons
• 1/2 cup  grated Parmesan cheese
•   Real bacon bits

Description

While You Have The Grill Heated, Make Some Extra Chicken To Have In A Day Or Two When You'll Want A Luscious Repeat Performance.

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