Apple Upside-down Cake

Ingredients

  • 1/3 cup  butter, cut up
  • 1/3 cup  packed brown sugar
  • 6 very small  red cooking apples (1-1/4 to 1-1/2 lb.), halved, stems removed, cored
  • 1-1/3 cups  all-purpose flour
  • 2/3 cup  granulated sugar
  • 2 tsp.  baking powder
  • 1 tsp.  ground ginger
  • 1 tsp.  ground cinnamon
  • 2/3 cup  milk
  • 1/4 cup  butter, softened
  • 1   egg
  • 1 tsp.  vanilla
  •   Vanilla ice cream (optional)

Description

Apples Bring A Flavor Twist To This Popular Dessert Recipe Served Over Ice Cream.

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