Ingredients
- 3 cloves garlic
- 3 anchovy fillets
- 3 tablespoons lemon juice
- 3 tablespoons olive oil
- 1 tablespoon Dijon-style mustard
- 1/2 teaspoon Worcestershire sauce
- 1 hard cooked egg yolk
- 1 clove garlic, halved
- 10 cups torn romaine
- 1 recipe Parmesan Croutons or 2 cups purchased garlic Parmesan croutons
- 1/4 cup grated Parmesan cheese or 1/2 cup Parmesan curls
- Freshly ground black pepper
Description
This Is The Classic Of All Salads, With Ingredients Like Romaine, Garlic, And Parmesan Cheese. Add Chicken For A Main Dish Variation.

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