Ingredients
- 3 lb. meaty chicken pieces (such as breasts, thighs and legs), skinned
- Kosher salt or salt and freshly ground black pepper
- 1 Tbsp. olive oil
- 8 oz. button mushrooms, sliced
- 1- 1/2 cups chopped onions
- 2 cloves garlic, minced
- 1/2 cup dry red wine or chicken broth
- 2 Tbsp. tomato paste
- 1 14-oz. can stewed tomatoes
- 1 Tbsp. finely chopped fresh thyme or 1 tsp. dried thyme, crushed
- 1 bay leaf
- 1 Tbsp. chopped Italian parsley
- 1 to 2 Tbsp. lemon juice
Description
Garlic, Mushrooms, Stewed Tomatoes, Tomato Paste, And Herbs Combine To Make The Sauce For This Chicken Main Dish Recipe.
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